CRISPY PATA | Noche Buena Recipe Idea | Taste Buds PH

CRISPY PATA WITH DIPPING SAUCE | Crispy Pata na may masarap na sawsawan 👩‍🍳 Ingredients 👩‍🍳 - 1 1/2 kilo pata ng baboy - 2 pcs onion leeks - salt and pepper - water for boiling - cooking oil for frying Dipping Sauce: - 3/4 cup soy sauce - 2 onions - 1 cup vinegar - 5 pcs calamansi - 1 cup sugar - 60g oyster sauce - pepper to taste - 2 pcs green chili Thanks for watching! 💌 [email protected] FB PAGE: https://www.facebook.com/pg/tastebudssph Subscribe here 😘 https://www.youtube.com/c/TasteBudsPH?sub_confirmation=1 Deck the Halls B by Kevin MacLeod is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100368 Artist: http://incompetech.com/ ---------------------------------------------------------------------------------------------------------------------------------------------------------------- Keywords: - crispy pata - crispy pata mukbang - crispy pata panlasang pinoy - crispy pata sauce - crispy pork belly - crispy pata recipe - crispy pata turbo broiler - crispy pata air fryer - christmas recipe - handa sa pasko