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holiday recipe idea, noche buena recipe idea, christmas recipe idea, crispy pata,crispy pata mukbang,crispy pata panlasang pinoy,crispy pata sauce,crispy pork belly,crispy pata recipe,crispy pata turbo broiler,crispy pata air fryer,christmas recipe,handa sa pasko,how to cook crispy pata,filipino food,filipino recipe,crispy pata mukbang ph,christmas recipes,christmas recipe ideas,handa sa pasko ideas,christmas recipes tasty,eating crispy pata mukbang,filipino food mukbang,noche buena,pinoy recipe,pinoy food trip === ๐ป Ingredients ๐ป - 1 1/2 kilo pata ng baboy - 2 pcs onion leeks - salt and pepper - water for boiling - cooking oil for frying Dipping Sauce: - 3/4 cup soy sauce - 2 onions - 1 cup vinegar - 5 pcs calamansi - 1 cup sugar - 60g oyster sauce - pepper to taste - 2 pcs green chili Thanks for watching! ๐ [email protected] FB PAGE: https://www.facebook.com/pg/tastebudssph Subscribe here ๐ https://www.youtube.com/c/TasteBudsPH?sub_confirmation=1
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