CHOCOLATE CHIP COOKIE BREAD | How to make Chocolate Chip Cookie Bread | Taste Buds PH

Ingredients: Dry: - 2 cups all purpose flour - 1 tsp salt - 1 tsp baking powder Wet: - 1 big bar softened butter - 1 cup brown sugar - 1/2 cup white sugar - 1 tsp vanilla - 2 eggs - 1 1/2 cup chocolate chips Procedure: 1. Mix all dry ingredients. Set aside. 2. Mix all wet ingredients. 3. Combine dry, wet, and chocolate chips. 4. Cover with cling wrap then chill for 2 hours. 5. Once chilled, scoop 2 tbsps of cookie dough. Make it round by using your hand or ice cream scooper. 6. Bake in a preheated oven at 180° C for 15 minutes or until lightly brown. Thanks for watching. ❤❤❤ Please subscribe for more videos. Connect with me 👇 💌 [email protected] Facebook Page: https://www.facebook.com/tastebudssph/