Easy Gingerbread Cake DAIRY FREE & VEGAN | Simply Bakings

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3 years ago

Learn how to make easy gingerbread cake which is dairy free and super duper easy to make! Watch Hani's Video: https://youtu.be/47s3fwN8Sq0 Get the ingredients here: All Purpose Flour: http://amzn.to/1OWcwN8 Granulated Sugar: http://amzn.to/22Ug6eW Brown Sugar: http://amzn.to/1VXpCt5 Baking Powder: http://amzn.to/1JDYUnB Baking Soda: http://amzn.to/22Ug9aN Salt: http://amzn.to/1P0MSAE Eggs: http://amzn.to/1IXJKcS Oil: http://amzn.to/1mP431D Vanilla Extract: http://amzn.to/1OJ10mt Equipment used in the video: Canon Camera: http://amzn.to/1pkM4Be 35mm lens: http://amzn.to/1Rjlijg Items used in my baking videos: Mini Cookie Scooper: http://amzn.to/22Uf3Mf Baking Mat: http://amzn.to/1JDXHfO Baking Sheet: http://amzn.to/1REfaWH Handheld Mixer: http://amzn.to/1PYoPri Anchor Mixing Bowls: http://amzn.to/1PYoVz3 Cooling Rack: http://amzn.to/1PmuaEf Other places you can find me: My Blog: https://simplybakings.com/ YouTube: https://www.youtube.com/c/SimplyBakings Instagram: https://www.instagram.com/simplybakings/ Facebook: https://www.facebook.com/simplybakings Twitter: https://twitter.com/simplybakings Pinterest: https://www.pinterest.com/SimplyBakings/ Ingredients: 3 cups all purpose flour 1 1/2 dark brown sugar 1/2 teaspoon baking soda 1 teaspoon baking powder 2 teaspoon ground ginger 1/2 teaspoon cinnamon pinch of salt 1/2 cup vegetable oil 4 tablespoons molasses 1 cup water Bake at 350 F for 35 to 40 minutes Who is Simply Bakings? Lainey created Simply Bakings to share fun, creative, and simple recipes for all ages. Join Lainey as she shares Filipino recipes, recipe reviews, product reviews, and more series to come. Happy Baking! Thanks for watching! Music by: Leon Solanky FTC: I purchased all of the items myself.

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